I don’t remember the last time I waited until this close to Christmas to start making mince pies… Last night, a friend came over. She’s German and had never even heard of mince pies, let alone thought about making one. That obviously had to be rectified. Here’s the process of rectification: 
I […]
It’s nearly my birthday, which means it’s mincemeat making month Originally I planned to spend Sunday afternoon chopping apples and peeling lemons and squeezing oranges in a yearly tradition of stickiness. Then a phone conversation happened and I ran out of afternoon before I ran out of things to say. When I got home […]
Every year, I make a load of mincemeat, for myself, my family, and anyone else who wants some. Every year, I make it up as I go along, and no one’s complained yet. This is part 1 of the recipe – insofar as it can be called a recipe – for 2015. *** A word […]